Easy Chicken Alfredo Lasagna Recipe

Author: Adam

Prepare your kitchen with chicken, lasagna noodles, alfredo sauce, mozzarella cheese, spinach, and seasoning.

Cook chicken until tender and shred into bite-sized pieces for layering.

Start assembling your lasagna by layering noodles, alfredo sauce, chicken, spinach, and cheese.

Continue layering until all ingredients are used, ending with a generous topping of cheese.

Pop your creation into the oven until bubbly and golden brown on top.

Let the lasagna cool slightly before slicing and serving with a side salad or garlic bread.

Store any leftovers in an airtight container in the fridge for up to three days.

Reheat individual portions in the microwave or reheat the entire dish in the oven for a fresh taste.

 Experiment with additional toppings like bacon or mushrooms for a unique twist.

 Experiment with additional toppings like bacon or mushrooms for a unique twist.

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